Copigmentation potential of overripe seeds from sun-dried white grapes on anthocyanins colour and stability by differential colorimetry

  1. Rivero, F.J.
  2. González-Miret, M.L.
  3. Jara-Palacios, M.J.
  4. García-Estévez, I.
  5. Escribano-Bailón, M.T.
  6. Heredia, F.J.
  7. Gordillo, B.
Revue:
International Journal of Food Science and Technology

ISSN: 1365-2621,  0950-5423

Année de publication: 2020

Volumen: 55

Número: 1

Pages: 389-396

Type: Article

DOI: 10.1111/IJFS.14280 GOOGLE SCHOLAR
La source de données: Scopus